I don't normally blog about food. At least I don't think I do. But holy guacamole this salad is good (and there's not even avocado in it) and I had to share. If you haven't checked out The Pioneer Woman blog, now is the time. It probably took me a good 40 minutes to put it all together (prepare to chop chop chop) but it was worth it. It makes a ton, so you can keep eating it all week long. You can top it with chicken or shrimp. You can serve it with pasta as she recommends, or without. Options are endless. Enjoy and your welcome.
2 comments:
looks gorgeous!
it does look yummy
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